Polysorbater
| Product Name | Polysorbater |
|---|---|
| SKU | Polysorbater |
| EC no | N/A |
| CAS no | N/A |
| Formula | N/A |
| Synonyms | Polysorbate 20 (polyoxyethylene (20) sorbitan monolaurate), Polysorbate 40 (polyoxyethylene (20) sorbitan monopalmitate), Polysorbate 60 (polyoxyethylene (20) sorbitan monostearate), Polysorbate 80 (polyoxyethylene (20) sorbitan monooleate) |
Polysorbates are an important class of emulsifiers used in many industries, including food, cosmetics, and pharmaceuticals. Here are some additional details about polysorbates:
Structure and Manufacture:
Polysorbates are made by esterifying sorbitan with fatty acids and then ethoxylating them. This gives them unique properties that make them effective as emulsifiers, helping to blend oil and water.
Applications:
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Food: They are used as emulsifiers to stabilize oil and water mixtures in products such as dressings, ice cream, and baked goods.
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Cosmetics: In beauty products, polysorbates help dissolve and blend ingredients such as essential oils in water-based formulations. They are commonly used in creams, lotions, and shampoos.
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Pharmaceuticals: In pharmaceutical products, polysorbates help stabilize emulsions and improve the solubility of active ingredients.
Safety and Regulation:
Polysorbates are generally considered safe to use in the amounts typically used in food and cosmetics. They are regulated by authorities such as the FDA and EFSA, who have set limits on their usage.
Variations:
There are several types of polysorbates (e.g., Polysorbate 20, 40, 60, and 80), which vary in their fatty acid composition and properties, making them suitable for different applications.
Polysorbates are available in Bulk, IBCs, Drums, and Cans.
Do you need more information about Polysorbates, such as quantity and price?
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